Fresh Garden Salad
A vibrant and healthy salad packed with fresh vegetables and a tangy vinaigrette.
Prep Time
15 mins
Cook Time
0 mins
Servings
4
Difficulty
Easy
Views
14
Ingredients
- 4 cups mixed greens
- 1 cucumber, sliced
- 2 tomatoes, diced
- 1 red onion, thinly sliced
- 1 bell pepper, chopped
- 1/2 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tbsp balsamic vinegar
- 1 tsp Dijon mustard
- Salt and pepper to taste
Instructions
- 1
Wash and prepare all vegetables
- 2
In a large bowl, combine mixed greens, cucumber, tomatoes, onion, and bell pepper
- 3
In a small bowl, whisk together olive oil, balsamic vinegar, mustard, salt, and pepper
- 4
Pour dressing over salad and toss well
- 5
Top with crumbled feta cheese
- 6
Serve immediately
Enjoy your meal!
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